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Wadena County wanted - Oct. 19 edition
Shopping season begins for insurance policies
Update: Missing Otter Tail County man found
Missing Dent man found, sheriff's office reports
Police Scanner - Oct. 19 edition
Wolverines earn No. 1 seed for 6A Volleyball playoffs
Wolverines open postseason with Staples-Motley
Wolverines make it two straight with 31-14 romp
Wolverines finish third at Park Region Championships
Second place finish for Wolverines at Park Region Championships
Donald R. (Mac) McDowell
Ruth Norene Van De Venter
Two providers join Verndale Clinic
Uptown Restaurant earns Trip Advisor Certificate of Excellence
Tri-County Health Care CEO descend for diabetes
Rural broadband becoming reality for central Minnesota residents thanks to nearly $10M in public and private investments
Living in the golden years
Entertainment briefs - Oct. 19 edition
Entertainment briefs - Oct. 12 edition
Library to host computer class Nov. 18
Book Ends announces guest author Elisa Korenne
Entertainment briefs - Oct. 5 edition
St. Huberts church hosting Harvest Festival Oct. 28
God may be an easy target, but he's a strong one
The cost of being a disciple
Faith briefs - Sept. 14 edition
Faith briefs - Sept. 14 edition
Must drivers use turn signals in roundabouts?
How many people are dying on roads in the US?
Pension advance loans are schemes
Over 1,500 service members still eligible for 2013 military tax credit
Energy Infrastructure Spells Major Job Opportunities for Minnesota
Knob Hill, MDHA sponsoring Forkhorn Field Day Oct. 1
Fly fishing class slated for May 24, 31 and June 7
Time to drop the lines
Sports briefs - April 27 edition
Chalk up a pair for the Grants
Gretta Jean Wegscheid
Hayden James Lynk
June 28, 2016
Independence Day drinks
With Independence Day coming up fast (where has this year gone?) it's time to meal plan our holiday gathering. I get bored of the same drinks, just as I do with food. I like to try new things and surprise my tastebuds. Here are a couple of drink recipes that are perfect for the...
June 28, 2016 - 8:15am
June 20, 2016
Bacon-wrapped corn on the cob
It's grilling season! I love to grill and experiment with recipes. This recipe for bacon-wrapped corn on the cob is an easy side dish to accompany anything from brats to steaks to chicken. The saltiness of the bacon means that you don't have to add extra salt or butter to the corn...
June 20, 2016 - 12:10am
June 14, 2016
Buffalo Chicken Pasta Salad
Do you like buffalo wings? Do you have some picnics or barbeques coming up? Why not make this Buffalo Chicken Pasta salad to share? It will remind you of buffalo wings and is simple to make. You can substitute your favorite vegetables when this easy side dish. Enjoy! Buffalo Chicken...
June 14, 2016 - 12:08am
June 8, 2016
Spicy Cashew Chicken Stir-Fry
I was looking through my old recipe cards looking for something to make the other night when I cam across this recipe for Spicy Cashew Chicken Stir-Fry. I made it that night and it was a hit with the family! You can eliminate the Sriracha sauce to make the dish milder. Enjoy! Spicy...
June 8, 2016 - 12:10am
May 31, 2016
If you are like my family, any holiday is an excuse to go all out with numerous dishes and have a real feast. Memorial Day is no exception. Inevitably, there will be too much food and the last thing we will want is a heavy dessert. Why not try this recipe for Basil-Lime Sorbet?...
May 31, 2016 - 12:10am
May 23, 2016
Cheddar Bacon Pasta Salad
Over Mother's Day, we had a cheddar-bacon pasta salad that was superb. It is a creamy, flavorful side dish that is perfect with grilled steaks. Why not try it for Memorial Day? Enjoy! Cheddar Bacon Pasta Salad Makes 10 servings • 1 (12 oz.) pkg. uncooked tri-color rotini pasta...
May 23, 2016 - 8:15am
May 17, 2016
Grilled steak kebabs
It's warming up outside and that means grilling season! The scent of this delicious recipe for steak kebabs is the perfect accompaniment to the warm weather, blue skies and an ice-cold beer. Enjoy! Grilled Steak Kebabs Makes eight servings • 1/4 cup soy sauce • 3 Tbsp. light brown...
May 17, 2016 - 8:15am
May 10, 2016
Chinese Cabbage Salad
I attended a bridal shower last week where another woman brought a lovely Chinese noodle salad. I have since been trying to recreate the recipe and found the following similar creation. Enjoy! Chinese Cabbage Salad Makes six servings • 2 Tbsp sesame seeds • 1 1/2 Tbsp rice vinegar...
May 10, 2016 - 8:15am
May 3, 2016
Shredded Beef Tacos
If you like Mexican food and are planning on a Cinco de Mayo feast, why not add these authentic shredded beef tacos with lime and avocado? Hailing from Mexico City, these tacos are full of tender, flavor-bursting beef and delicious avocado. Enjoy! Shredded Beef Tacos Makes 12 servings...
May 3, 2016 - 8:15am
April 27, 2016
Cinco de Mayo is coming up fast and I love Mexican food. This holiday gives me an excuse to whip up some delicious dishes and get creative in the kitchen. If you don't want to make flan for dessert, why not try this Avocado-Lime Cheesecake? You won't believe avocados are in the dish....
April 27, 2016 - 8:15am
April 19, 2016
Pad Thai Bowl
Thai food is my absolute favorite food in the entire world! I love the explosion of flavors and the colorful dishes. Unfortunately, there are no Thai restaurants within one hour of my home. So when I travel to Minneapolis, that is what I eat. When I have a craving for Thai between...
April 19, 2016 - 12:10am
April 12, 2016
Chinese Broccoli Slaw
Are you looking for a spring dish that is light yet full of flavor? This super-easy recipe for Chinese Broccoli Slaw is perfect. It isn't a heavy dish, takes less than an hour to put together and can be made for a main meal or as a nice side dish. Enjoy! Chinese Broccoli Slaw Makes...
April 12, 2016 - 12:10am
April 5, 2016
My daughter loves Mongolian beef, but I don't often prepare it. I recently found this recipe which is really simple to make. Marinade overnight and you can have dinner on the table in less than 30 minutes the next day. Enjoy! Mongolian Beef Makes four servings • ¼ c. low-sodium...
April 5, 2016 - 12:10am
March 30, 2016
Pecan French Toast
My children love caramel rolls. We don't make them often, but save them as a special treat. This Easter, they will wake up to the heavenly smell of Pecan French Toast. Prepare it the night before and it will be a wonderful start to the easter holiday. Enjoy! Pecan French Toast Makes...
March 30, 2016 - 12:10am
March 22, 2016
Pear, Bbueberry and Feta Salad
Now that St. Patrick's Day is passed, it is time to focus on Easter. My family always has a big feast with traditional and nontraditional recipes. This recipe for Pear, Blueberry and Feta Salad is simple to make and combines sweet and tangy flavors for a delicious side dish. Enjoy!...
March 22, 2016 - 12:10am